See how light this shit is? That will very often mean it is too young or tastes harsh. INCORRECT on this account for a damn interesting reason.
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Want to hear one of the craziest stories I'm aware of in the Whiskey World that ends in an amazing product? Hold on to your butts.
"MEN WHO BELIEVED IN FREEDOM AND GOOD BOOZE WHO LAID DOWN THEIR LIVES, FORGING THE BEDROCK OF THIS REPUBLIC, AND IN DOING SO, CREATED A NEW SPECIES OF MAN: THE AMERICAN. AMERICANS CONQUERED THE WESTERN FRONTIER. MEN OF PISS AND VINEGAR WHO TAMED THE WILD, BATTLED THE ELEMENTS, AND ESTABLISHED THE FIRST AMERICAN SALOONS. IT’S IN THIS FINE TRADITION THAT MEMBERS OF THE VETERAN COMMUNITY PRESENT TO YOU: LEADSLINGERS’ WHISKEY." Leadslingers Whiskey Web Page
Cooper's remains one of the only major distilleries that governs their process from start to finish. The name comes from the profession of raising and creating their own barrels, and in that function, they serve other distilleries, providing thousands of barrels a year.
Since 1945 they've been refining the coopering craft, passing the master craftsmanship that eventually lends whiskey half of its flavor and all of its color to the next generation of barrel raisers. Cooper's Craft Straight Bourbon Whiskey is a weird one. While sensible in price (I got it for less than 23 bucks in TN) it's intensely different flavors depend on how you take your drink. I always do a test in all these reviews room temp and neat, as well as with ice, and occasionally (if it's a liqueur type whiskey) from a chilled bottle. Cooper's surprised me in a couple ways. We all know and love it. Even if you've never had it (hard to believe) you know what it is. You at least know someone that doesn't just "like" it. They love it. And if you're the one weirdo in the room unfamiliar, I'll learn ya somethin' about it.
Alright, to start off, I’m not a huge fan of Rye being the main flavor in whiskey. All whiskies are not equal to me, and the mash has a lot to do with that personal preference. My bottle of Crown Royal Rye, in this case, was a gift from someone who picked it up thinking it was the regular Canadian Whisky and was “disgusted” when he tasted it. Realizing his mistake (in his opinion) he gave it to me saying it’d just sit in his cupboard. So again, bias out of the way, I prefer, in this order per the mash, Wheat, Corn, Barley, Rye. I love them all, but love some more. Just like your parents if you have siblings, it’s only natural preference. By the way, if you don’t believe your parents have a favorite, you ain’t it.
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